Desserts > Crêpes et Espumas Nutella

Facile à réaliser l'Espuma Nutella pour garnir vos crêpes au fur et à mesure

Ingrédients

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<p class="MsoNormal"><span style="">&nbsp;</span><u>P&acirc;te &agrave; cr&ecirc;pes 18 &agrave; 20 pi&egrave;ces.<o:p></o:p></u></p>
<p class="MsoNormal"><o:p>&nbsp;</o:p></p>
<p class="MsoNormal"><u>Ingr&eacute;dients&nbsp;:<o:p></o:p></u></p>
<p class="MsoNormal"><o:p>&nbsp;</o:p></p>
<p class="MsoNormal">250 gr de farine</p>
<p class="MsoNormal">4 &oelig;ufs</p>
<p class="MsoNormal">5 cl d&rsquo;huile</p>
<p class="MsoNormal"><st1:metricconverter productid="0.500 litre" w:st="on">0.500 litre</st1:metricconverter> de lait</p>
<p class="MsoNormal">50 gr de beurre</p>
<p class="MsoNormal">8 cl de rhum</p>
<p class="MsoNormal">&frac12; gousse de vanille gratt&eacute;e </p>
<p class="MsoNormal">20 gr de sucre.</p>
<p class="MsoNormal"><o:p>&nbsp;</o:p></p>
<p class="MsoNormal">Espuma.</p>
<p class="MsoNormal"><o:p>&nbsp;</o:p></p>
<p class="MsoNormal"><st1:metricconverter productid="250 grammes" w:st="on">250 grammes</st1:metricconverter> de cr&egrave;me &agrave; 35%</p>
<p class="MsoNormal"><st1:metricconverter productid="25 grammes" w:st="on">25 grammes</st1:metricconverter> de lait</p>
<p class="MsoNormal"><st1:metricconverter productid="75 grammes" w:st="on">75 grammes</st1:metricconverter> de Nutella</p>

Préparation

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<p class="MsoNormal">Ramollir le Nutella avec le lait, incorporer la cr&egrave;me liquide au fouet.</p>
<p class="MsoNormal">Passer le m&eacute;lange au tamis et verser dans le siphon, fermer et ensuite mettre une cartouche puis secouer le siphon.</p>
<p class="MsoNormal"><o:p>&nbsp;</o:p>L&rsquo;espuma est pr&ecirc;te &agrave; utiliser sur les cr&ecirc;pes.</p>
<p class="MsoNormal"><br />
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